An Evening with Mousehall Wineries at The Hurstwood

Join us for an unforgettable wine dinner as we partner with the acclaimed Mousehall Wineries for a night of exceptional food, conversation, and craft winemaking.

Guests will enjoy a curated multi-course menu from The Hurstwood, thoughtfully paired with select vintages from Mousehall’s celebrated collection. Throughout the evening, Nick and Christy from the Mousehall will share the stories, methods, and inspirations behind each pour.

Whether you're a seasoned wine enthusiast or love a special night out, this experience promises amazing flavours, insight, and atmosphere.

£90.00pp

Limited seats available—book your place now on link below.

Menu

Barrel- Aged Gin and Ginger Ale Cocktail

Grilled Red Argentinean Prawns, Mousehall Gin, Chilli, Garlic and Tomato Sauce

Mousehall Vodka Shot

Beetroot Cured Sea Trout, Chive Creme Fraiche, Sourdough Bilini

Tidebrook Tipping Point -Pinot Noir

Venison Carpaccio, Pickled Walnuts, Jerusalem Artichoke Crisps, and Truffle Mayonnaise.

Tidebrook Medieval Monk - Pinot Gris

Grilled Local Ceps, White Bean and Miso, Cavalo Nero and Parmesan

Tidebrook Saddlestone - Chardonnay

Crispy Lemon Sole, Potted Shrimps and Pea Shoots.

Mousehall Elderflower Liquor

Lemon mascapone and elderflower sorbet,  tuille biscuits.